Is it bad that I think this looks delicious...

...and quite possibly is the perfect food?

I go to the diner on the corner by my house and I order one of two things: a burger or a grilled cheese. This is both. A burger with two grilled cheese sandwiches as buns. Ooh, and it's healthy, too. It's got a tomato on it, as well. See, you have your grain group (bread), your meat (the burger, duh), the dairy (cheese and butter), and your fruit/vegetable (tomato, depending on who you ask).

See, it really is the perfect food.

Get the recipe here (via Neatorama).

***I think that in writing this post, my cholesterol score went up at least 5 points. But what a delicious 5 points, eh?

Pringles EXTREME

I am a picky eater. But while shopping at Walmart this weekend, I came across some interesting Pringles flavors, and, well, my curiosity got the best of me.

The first one I tried was the Pringles Restaurant Cravers Onion Blossom. The first chip didn't taste much like onion blossom, the next one, a little bit, and the one after that, a little bit more. By the fifth chip, if I closed my eyes, except for the shape of the chip, I would have thought I was eating the real thing. You could taste the onion, the breading, and most especially, the sauce. They were delicious.

A bit more rebelliously, I picked up a tube of Screamin' Dill Pickle. I got it home, opened the tube, and sniffed. Yep, smelled like dill pickle. I tasted. Yep, tasted like dill pickle. For reals. And while it sounds disgusting, they were surprisingly addictive.

Next weekend, I'm gonna get a can, pulverize them in the food processor, mix them with some ground beef and make burgers. I bet they'll be EXTREME to the max, yo.